A2 Gir Cow Bilona Ghee
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A2 Gir Cow Bilona Ghee
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⚡Orders placed between 8:00 AM and 5:30 PM will be shipped within 2 hours of placing the order
⚡ Orders placed after 5:30 PM will be processed the next business day, and the 2-hour delivery window will begin at 8:00 AM.
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⚡ Express shipping applies only within Delhi-NCR.
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Experience the rich, creamy taste of Puro Miles A2 Bilona Gir Cow Ghee, made from the milk of indigenous Gir cows. Packed with essential fatty acids, vitamins, and antioxidants, it adds unmatched flavor and aroma to your cooking—perfect for sautéing, tempering spices, or drizzling over hot chapatis. Crafted using traditional methods, this premium ghee brings the authentic taste of India to every dish.

Benefits of Gir Cow Bilona Ghee
Gir Cow Bilona Ghee is highly revered in Ayurveda for its numerous health benefits. Made using the traditional bilona method, it retains its natural nutrients and therapeutic qualities. Here are the key benefits according to Ayurveda:
1. Enhances Digestion
- Stimulates Agni (digestive fire), promoting better digestion.
- Helps prevent constipation by lubricating the colon.
2. Improves Immunity
- Rich in antioxidants and fat-soluble vitamins (A, D, E, and K) that strengthen the immune system.
- Supports the body's natural defense against infections.
3. Balances Doshas
- Pacifies Vata and Pitta doshas, promoting mental clarity and emotional stability.
- Offers a cooling and calming effect to the body.
4. Boosts Brain Health
- Considered a "Medhya Rasayana" (brain tonic) in Ayurveda.
- Enhances memory, concentration, and cognitive function.
- Provides nourishment to brain tissues.
5. Promotes Skin and Hair Health
- Provides deep hydration to the skin, making it soft and glowing.
- Strengthens hair roots, reduces dryness, and prevents hair fall.
6. Improves Joint Health
- Acts as a natural lubricant for joints.
- Reduces inflammation and supports flexibility and mobility.
7. Supports Heart Health
- Contains healthy fats that help reduce bad cholesterol (LDL) and boost good cholesterol (HDL).
- Promotes a healthy cardiovascular system when consumed in moderation.
8. Detoxifies the Body
- Aids in eliminating toxins (Ama) from the body.
- Supports liver health and enhances metabolic efficiency.
9. Promotes Weight Management
- Supports metabolism, making it beneficial for managing healthy weight.
- Keeps you satiated, reducing unnecessary snacking.
10. Boosts Energy Levels
- Provides quick and sustainable energy, especially for physical and mental fatigue.
11. Natural Healing Properties
- Acts as a soothing agent for burns, wounds, and skin irritations.
- Supports tissue regeneration and wound healing.
12. Improves Eye Health
- Enhances vision and reduces eye strain when consumed or applied externally.

How to Use:
- In Cooking: Use as a healthy fat for cooking or as a topping for meals.
- Direct Consumption: Take 1-2 teaspoons on an empty stomach for maximum benefits.
- External Application: Apply on the skin, scalp, or wounds for therapeutic effects.
| Weight | 1.5 kg |
|---|---|
| Dimensions | 28 × 8 × 8 cm |
Puro Miles A2 Desi Cow Ghee is crafted solely from the milk of indigenous desi cows. These cows produce about 2–3 litres of nutrient-rich milk daily, which is far more wholesome than the higher-yielding foreign breeds. Our cows are raised naturally, without any hormonal injections or forced milking. The ghee is prepared using the traditional bi-directional bilona method with a wooden churner, giving it a naturally grainy texture, rich consistency, delightful aroma, and superior taste. This makes our A2 Desi Cow Ghee not only healthier but also premium compared to regular ghee.
The consistency of ghee naturally varies with storage temperature. At room temperature, it typically stays soft, while in colder weather it solidifies. The speed of this change depends on the surrounding temperature. It is completely normal for ghee to be fully liquid, fully solid, or somewhere in between.
The simplest way to test ghee’s purity is the pan test. Take a teaspoon of ghee and heat it in a pan. Pure ghee melts instantly and turns a rich brown, while adulterated ghee melts slowly and remains yellow.
Our cows graze freely on natural pastures and are fed wholesome, natural fodder. Even the buttermilk left over from ghee making is returned to them as nourishment. We are committed to a cruelty-free approach, so our cows are never given hormonal injections.
Puro Miles desi cow ghee is made by churning curd rather than cream (malai), which enhances its nutritional value compared to others. This traditional method preserves all the natural goodness, giving our ghee a richer taste and a delightful aroma.
No, Puro Miles A2 Ghee is not available in plastic jars. We use only eco-friendly glass jars to ensure sustainability and maintain the purity of our ghee.
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